Matthew
Are you looking for a simple, yet flavorful dish to impress your friends and family?
Look no further than this amazing Tomato and Mustard Tart recipe!
This savory tart is perfect for a light lunch, appetizer, or even as a side dish to a beautiful dinner.
The combination of juicy tomatoes, tangy mustard, and flaky pastry will have everyone asking for seconds!
Ingredients:
- 1 sheet of puff pastry, thawed
- 1/3 cup Dijon mustard
- 2 large tomatoes, thinly sliced
- 2 tablespoons olive oil
- Salt and pepper, to taste
- 1/3 cup grated Gruyere or Swiss cheese
- 2 tablespoons chopped fresh basil
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Unroll the puff pastry onto the prepared baking sheet and lightly prick it all over with a fork.
- Spread the Dijon mustard evenly over the puff pastry, leaving a 1-inch border around the edges.
- Arrange the tomato slices on top of the mustard layer, overlapping them slightly. Drizzle with olive oil and season with salt and pepper to taste.
- Sprinkle the grated cheese and chopped basil over the tomatoes.
- Fold the edges of the pastry up over the filling to create a border.
- Bake for 25-30 minutes, or until the pastry is golden brown and the tomatoes are tender.
- Allow the tart to cool slightly before slicing and serving.
Tips and Tricks:
- For an extra burst of flavor, try adding thinly sliced red onion and/or fresh garlic to the tart before baking.
- Experiment with different types of tomatoes, such as cherry tomatoes or heirloom varieties, for a unique and colorful dish.
Nutritional Information:
| Calories | Fat | Carbohydrates | Protein |
|---|---|---|---|
| 350 | 24g | 26g | 9g |
Substitution Options:
- For a gluten-free option, use a gluten-free puff pastry or crust.
- For a dairy-free option, substitute the cheese with a dairy-free cheese alternative or omit it entirely.
Wine or Beverage Pairings:
A crisp white wine, such as Sauvignon Blanc or Chardonnay, pairs beautifully with this Tomato and Mustard Tart. You can also try a light and refreshing lager or wheat beer if you prefer a non-wine option.
